tag:blogger.com,1999:blog-6959918163454225829.post2107787627094117828..comments2024-03-27T14:18:47.272-04:00Comments on Blue House Journal: Weekly Menuterricheneyhttp://www.blogger.com/profile/06865436021565986224noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6959918163454225829.post-25768540737668304732012-06-11T17:53:47.118-04:002012-06-11T17:53:47.118-04:00Terry,
For freezing casseroles, try this. Line th...Terry,<br /> For freezing casseroles, try this. Line the dish with foil, freeze it, then take out the frozen food, foil and all and wrap well. When you are ready to cook it, replace it in the original dish and bake. Saves dishes and you have the food all frozen safely and fits the same dish!doe853https://www.blogger.com/profile/03417944604275614243noreply@blogger.comtag:blogger.com,1999:blog-6959918163454225829.post-28274285052672349252012-06-11T12:31:25.299-04:002012-06-11T12:31:25.299-04:00Terri, I love reading your blog. I enjoy sharing y...Terri, I love reading your blog. I enjoy sharing your life, your budget, your menus. Thank you for being so open. You inspire me! Blessings be on you and yours, PamAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6959918163454225829.post-37030349503862936572012-06-11T09:43:00.671-04:002012-06-11T09:43:00.671-04:00You, in turn, have inspired me to add spaghetti an...You, in turn, have inspired me to add spaghetti and meatballs to this week's menu. David loves it and I happen to have some ground beef in the freezer (well, I moved it to the fridge last night to thaw for tonight's meal). And I totally agree with you about summer and all the wonderful fresh produce.Deannahttps://www.blogger.com/profile/17113928043039917799noreply@blogger.com