Saturday: I promised John pancakes this morning, since I have no bagels on hand for our more usual Saturday morning breakfast. Though I am the one who insists on a constantly changing menu, on Saturday's we eat two things routinely: bagels with cream cheese or peanut butter for our breakfast and at some point during the day on a Saturday we have pizza. I started that bit of habit this year and it's easy enough that I can make a pizza from scratch in under two hours start to finish. I've developed quite a repertoire of different pizzas. I make Buffalo Chicken, a Bbq Chicken with Pineapple, Taco pizza, Sausage, Supreme, Veggie and Cheese, Four Cheese.