Homemade Egg Rolls (Repost)
In the above photo you see many of the ingredients: slaw mix, onion, garlic, ginger root (on the cutting board in the foreground) soy sauce and egg roll wrappers. Today I also included some frozen chopped oriental vegetables and red and yellow bell peppers that I'd diced.
1 bag of slaw mix generally will make about 20 egg rolls. These freeze well after baking and may be reheated in the microwave for 1-2 minutes depending on the wattage of your microwave.